Michelin star Dim Sum - Tim Ho Wan in Singapore

This post is a rather late as I am really busy for the past few months to update my blog! Anyway, I am back now... This post is about Best Dim Sum in Singapore.. Tim Ho Wan, why best ?? The main reason is the Michelin Star they get.. This is an international food recognition award! And yes, the Michelin is referring to the famous car tyre manufacturer : Michelin. To know more about Michelin Star story and awards, please click the link -http://en.wikipedia.org/wiki/Michelin_Guide to find out more. An interesting article indeed.

Tim Ho Wan - a Michelin star restaurant, is the food really delicious?  When it is first open, the queue in Singapore can take up to 3 hours... now the queue is at most 15 minutes. I order their big 4 heavenly king - Bake bun with BBQ pork, vermicelli roll with pig's liver, pan fried tulip cake and steamed egg cake. I like the bake bun with BBQ pork, the rest normal.. The baked bun is really nice, crispy on the outside and soft chewy BBQ pork inside. BEST! Really a MUST TRY!

The rest of the items to me is normal, so I would not write too much on them. If you are thinking of only buying the bake bun with BBQ pork by "take away", this restaurant do not cater for "take away". What you have to do is sit inside the restaurant and order whatever items you want including "take away" item and ask them for boxes and plastic bags to pack the items in yourself and "take away". In this way, they charge services charges too for the "take away".

Bake bun with BBQ Pork (Must Try)

 

Outlet locations:

68 Orchard Road #01-29A
Plaza Singapura
Singapore 238839
Opening Hours:
10.00am – 10.00pm (Monday  – Friday)
09.00am – 10.00pm (Saturday, Sunday and Public Holiday)
Strictly no reservations; sorry for any inconvenience caused. We would encourage full attendance for all dine-in(s).

450 Lorong 6 Toa Payoh #02-02
ERA Centre Toa Payoh
Singapore 319394
Opening Hours:
10.00am – 9.00pm (With effect from 1st November 2013) (Monday – Sunday & Public Holiday)
Strictly no reservations; sorry for any inconvenience caused. We would encourage full attendance for all dine-in(s).

You may click the link to visit their website: http://www.timhowan.com/